FROM OUR HIGHLAND KITCHEN

Looking for
something special?

haggis and spice and spices-peppermill.j

Made with
love from the
Highlands

Hi, I’m Finlay MacDonald, founder of Chocolates of Glenshiel. I’ve always had a passion for food, having grown up in the beautiful Glenshiel surrounded by outstanding Scottish producers. When I was sixteen years old, I began to experiment combining my two favourite things: delicious Scottish food and chocolate! Working away in my parents’ kitchen, I practised and practised, slowly but surely honing my skills. Now with my very own kitchen, café and gift shop in my beloved home Glenshiel, I work with a small team who share my love of – and dedication to – uniting the finest chocolate with locally sourced ingredients we discover in our day-to-day lives in the Highlands.

The story told by Finlay

Eilean Donan Castle

Loch Duich

A glen of
inspiration

I feel very blessed to live in a place as picturesque as Glenshiel – it really is a stunning setting for my wee kitchen. Its natural beauty is a constant source of inspiration as I expand our range and experiment with different flavours. We always make sure to use the best local ingredients, whether it’s locally foraged elderflower, whisky from Skye or gin from Harris. This coupled with views over the mountains and Loch Duich, I am never far from the Highland dream upon which Chocolates of Glenshiel was founded.

The LOCAL Selection

£11.00 – £24.00

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The CLASSIC Selection

£11.00 – £24.00

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The WHISKY Selection

£11.00 – £24.00

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The SCOTTISH GIN Selection

£11.00 – £24.00

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Haggis Spice Bar 70g

£6.00

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Skye Sea Salt Bar 70g

£6.00

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Raspberry Bar 70g

£6.00

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milk choc and coffee ( bar underneath) 2

Highland Roast Coffee Bar 70g

£6.00

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A WEE MAP OF OUR SUPPLIERS

Inverness

Dunnet

Isle of Harris

Grantown-on-Spey

Ballindalloch

Isle of Raasay

Portree, Isle of Skye

Dunvegan, Isle of Skye

Carbost, Isle of Skye

Glenelg

Aberlour

Blairgowrie

Arbroarth

Perth

Edinburgh

Glasgow

Isle of Jura

Isle of Arran

Chocolates of Glenshiel

Come and visit our café.

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Dunnet

Rock Rose Gin

Features in our Elderflower Gin chocolate (Gin Selection).

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Isle of Harris

Harris Gin

Features in our Harris Gin chocolates (Gin Selection)

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Inverness

Inverness Coffee Roasting

Features in Highland Roast Coffee bar and chocolate (Local and Classic Selections).

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Grantown-on-Spey

Caorunn Gin

Features in our Passionfruit Gin chocolate (Gin Selection).

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Ballindalloch

Glenvilet Whisky

Features in our Whisky & Honey chocolate (Whisky Selection).

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Isle of Raasay

Raasay Distillery

An exciting collaboration! Check out Raasay Distillery’s Tour webpage.

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Portree, Isle of Skye

Misty Isle Gin

Features in our Gin & Lemon chocolates (Gin Selection)

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Dunvegan, Isle of Skye

Loch Leven Tablet

Features in our Scottish Tablet and Milk Chocolate bar.

Skye Sea Salt

Features in our Skye Sea Salt chocolate bar, Salted Caramel and Hazelnut chocolate bar and Salted Caramels (Wee Salted Caramel Selection, Local and Classic Selections).

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Carbost, Isle of Skye

Talisker Whisky

Features in our Skye Whisky chocolates (Local and Whisky Selections).

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Glenelg

Elderflower

Features in our Elderflower Gin chocolate (Gin and Local Selections).

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Aberlour

Aberlour Whisky

Features in our Speyside Whisky chocolate (Whisky Selection).

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Blairgowrie

Heather Hills Farm

Features in our Heather Honey & Raspberry chocolates (Local and Classic Selections) and Whisky & Honey chocolates (Whisky Selection.

Bruce Farms

Features in our Heather Honey & Raspberry chocolates (Local and Classic Selections) and Whisky & Honey chocolates (Whisky Selection.

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Arbroath

McKays

Features in our Dundee Marmalade chocolates (Classic Selection).

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Perth

Cairn O’ Mohr

Featured in our Strawberry Champagne chocolate (Spring Collection).

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Edinburgh

Edinburgh Gin

Features in our Rhubarb & Ginger chocolates (Gin Selection).

Eteaket Tea

Featured in our Royal Earl Grey and Bergamot chocolate (Spring Collection 2021).

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Glasgow

Drambuie Liqueur

Features in our Whisky Liqueur chocolates (Whisky Selection).

Graham’s Butter

Many of our chocolates contain Graham’s cream and our salted caramel is made using Graham’s butter.

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Isle of Jura

Jura Whisky

Features in our Whisky & Ginger chocolates (Whisky Selection).

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Isle of Arran

Arran Gold

Makes an appearance in our chocolates around Christmas.

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Finlay in the kitchen

Meet the team

Bringing people together with chocolate

The cocoa industry is one with many flaws. Thankfully, we source our chocolate from an ethical supplier who is working hard to eradicate poverty and inequality in cocoa farms whilst empowering communities through childhood education and one-to-one support with farmers to help reshape their processes to be more efficient and safer; as well as tackling deforestation and striving towards a carbon neutral industry. To help do our part, we’ve teamed up with Village by Village, a fantastic locally-led organisation doing important work in Ghana – a country growing lots of the world’s cocoa – to help eradicate poverty and provide education and healthcare to communities in need. We asked Village by Village what we could do to help, and they told us that one of their top priorities at the moment is providing schools with clean water stations which has an enormous ongoing impact on the health of both students and staff. A proceed from each and every chocolate we sell now goes to providing clean water stations to Ghanian schools!

You can learn more about the brilliant work Village by Village are doing on their website, Instagram or Facebook.